Look for orange or purple-fleshed sweet potatoes. They're packed with anti-oxidants, and phytonutrients, and are extr...
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So good! If you're looking for an updated take on weeknight spaghetti, this is it. Spaghetti combined with skillet bl...
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This is how I like to cook saag paneer - chopped spinach, golden-crusted paneer cheese, assertively spices, and finis...
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So good! This watermelon poke recipe is for any of you who love the idea of poke or poke bowls, but don't eat fish fo...
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Taco Soup, a weeknight winner. A hearty melding of beans, and corn, and taco spices, and quinoa. Finished with avocad...
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Imagine guacamole topped with fragrant, Indian-spiced onions and garlic, green chiles, and mustard seeds. It's great ...
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Quick and easy, quinoa is great on its own, as well as the basis of many fantastic recipes!
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The seed mixture for the biscotti pictured was a blend of 1 cup lightly toasted hazelnuts, 1/3 cup each of lightly to...
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I used Maldon sea salt flakes here, but you can certainly experiment with other kinds of flaky salt. Another tip: try...
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All things green in a quick, weeknight pasta option. It's feel-good food that won't weigh you down - ponzu dressing, ...
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Make this stroganoff your dinner tonight, seriously! Made with caraway-spiked vodka, and a hearty mushroom base, you ...
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While you can used pre-packaged dried thyme here, I prefer to dry my own fresh thyme in the oven just before making t...
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